| |
|
Have You Considered
Customer Discussion
Join in the conversation about this product...
(All comments subject to moderation)
Soy Vay Veri Veri Teriyaki Marinade makes even the simplest meal an oriental delight! You can add this marinade to meat, poultry, fish, vegetables even to spice up your soup. To get you started, with Soy Vay Veri Veri Teriyaki Marinade, try our easy chicken recipe below.
Soy Vay Veri Veri Teriyaki Marinade is the top-selling Soy Vay marinade: all natural teriyaki sauce made from the finest kosher ingredients: preservative free soy sauce, fresh ginger and garlic, onions, expeller pressed soy and sesame oils and bursting with sesame seeds.
Veri Veri Teriyaki won a Silver Finalist Award at the Fancy Food show in New York City as an Outstanding Classic sauce and has received rave reviews in articles across the country from the Wall Street Journal to the San Francisco Chronicle. Soy Vay Veri Veri Teriyaki was selected as the number one marinade in the United Kingdom by Food Illustrated Magazine. And even in Eminen's award winning "Slim Shady" video, when the refrigerator is opened, there it is: a bottle of Veri Veri Teriyaki!
So versatile and easy to use, it simplifies everyday cooking. The Soy Vay name, the appearance and the natural ingredients of Veri Veri Teriyaki are reasons why people choose to purchase our product over a competitor's. After tasting it, they become loyal customers, keeping Veri Veri Teriyaki as a pantry staple!
Recipe for the best Homemade chicken you will ever eat (seriously!).
1 bottle Soy Vay Veri Veri Teriyaki (21 ounces)
12 chicken thighs, boneless and skinless
1 zipper top bag
1)Put chicken in bag and pour sauce over thighs.
2)Place bag in the refrigerator for 2 hours. The longer you marinate, the better the flavor.
3) Put chicken and marinade into a 9 x 13 baking dish and bake at 180c for 25 minutes.
4) The more sauce you keep, the moister the chicken will be.
5) Cook longer for larger thighs. You cannot ruin the thighs so let them have it. Cook Thoroughly
Try it with any cut of chicken!
Directions
The beauty of Soy Vay: whether you marinate right before cooking, during cooking or overnight, your food will always taste great!
These products fall into the indefinite shelf life category, even after opening. For optimum freshness it is best to refrigerate them after opening. If a bottle is accidentally left out overnight, the product will not be harmed in any way.
Serving Amount
Per tablespoon:
Calories: 35
Fat Cal: 10
Total Fat: 1g
Saturated Fat 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 490mg
Total Carb: 6g
Dietary Fibre: 0g
Sugars: 5g
Protein: 0g
Ingredients
Preservative free soy sauce (water, wheat, soybeans, salt), sugar, expeller pressed soy oil, fresh garlic, sesame seeds, dried onion, fresh ginger, garlic granules, expeller pressed sesame oil, onion powder, ginger powder.
Soy Vay products are Certified Kosher by the Orthodox Union (OU).
|
|
Please Select Currency
|
|
All credit cards